Filtration is an important tool in wine-maker’s hands, without of which modern wine-making is impossible.

Enogrup portfolio includes long-term experience of best European filtration technologies:

  • effective separation of solids in must and wine with the use of centrifugal separators and flotation systems
  • filtration of wine lees and fining sediments with the use of rotary vacuum filters and perlite
  • wine filtration with the use of kieselguhr filters and diatomite (kieselguhr)
  • economical filtration on the basis of cross-flow systems (tangential filtration)
  • polishing, final and sterile filtration by microfiltration cartridges
  • water preparation and filtration of process water
  • gas filtration, compressed air, carbon dioxide filtration
  • quality control during filtering

The experience of our technologists allow to choose and implement correct filtration technology on all stages of production: from filtrate analysis – through individual testing of different materials and equipment – to brilliant wine